Spread a little peanut butter onto one side of each apple ring. Arrange them on a platter or board.
Set out the topping ingredients in small bowls on the table.
Allow everyone to top their own slices, encouraging them to make patterns and faces while experimenting with ingredients they’ve never tried before.
Drizzle with honey, if you like.
Video
Notes
If the self-topping approach proves to be a hit, try introducing “topping stations” to other mealtimes. A selection of fruit with the morning porridge, perhaps?