Put the butter, golden syrup and sugar in a large bowl.
Whisk until fluffy
Add the egg and vanilla.
Whisk until well combined.
Add the flour and the baking powder.
Divide into 12 equal balls of dough and place on a greaseproof lined baking sheet, at least 5cm (2 inches) apart.
Press slightly, just so you have a semi-sphere shape.
Push 3 mini eggs into the top of each one – not all the way, just so they sit on top. Press slightly, just so you have a semi-sphere shape, then push 2-3 mini eggs into the top of each on – not all the way, just so they sit on top. Chill for 15 minutes.
Bake for 10-12 minutes until golden brown. Allow to cool on the tray until firm enough to lift onto a cooling rack.
Easy, chewy Easter cookies with mini eggs (recipe) https://www.amummytoo.co.uk/easy-chewy-easter-cookies-with-mini-eggs-recipe/