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Recipes
Dietary
Holidays

Vegan

Carrot and Swede Soup

Broccoli and sweet potato soup

Vegan pasta soup (vegan pasta e fagioli)

Simple, naturally vegan gazpacho

Red lentil and carrot soup

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Emily Leary. Chef. Multi-award-winning food writer, presenter and photographer. Author of bestselling book, "Get Your Kids to Eat Anything".

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