By Emily Leary. Last updated Oct 12, 2021. Green links are Amazon links. As an Amazon Associate I earn from qualifying purchases.

Thick and satisfying vegan fruit and nut smoothie bowl

Name: Thick and satisfying vegan fruit and nut smoothie bowl
Prep time: 10 min
Total time: 10 min
Ingredients: 4 tbsp oats; 4 tbsp unsweetened plant milk; 1 handful cashews; 1 boiled beetroot; 1 tbsp agave syrup; 10 raspberries; 8 large strawberries; 35 g blueberries; 1 handful ice (small); 1 tbsp pumpkin seeds; 1 handful almonds; 8 tbsp coconut cream (chilled); 2 tbsp pomegranate seeds; 2 tbsp dried coconut shavings; 1 passion fruit seeds; 1/4 tsp vanilla seeds

This thick and satisfying vegan fruit and nut smoothie bowl is utterly gorgeous, and super easy to make, too.

This vegan fruit and nut smoothie bowl is healthy, filling and easy to make with the Breville Blend Active Pro Personal Blender

It's delicious, filling and nutrient-packed and perfect for breakfast.

I created this recipe as part of my role as a Breville Home Heroes Ambassador, where this week I've been challenged to create something that showcases the versatility of two brilliantly useful products: the Breville Blend Active Pro Personal Blender and Breville Blend Active Accessory Pack. Yep, every element in this smoothie bowl has been prepared using one set of compact kit. Here's how.

The Breville Blend Active Pro Personal Blender includes a 300W motorised base, a four prong blade assembly with screw on protective lid (no catching your fingers in the cupboard!), a 500ml BPA-free bottle sports bottle with superseal leakproof lid, a neoprene bottle case to keep your smoothie cooler for longer, and a recipe ideas booklet. It's everything you need to make shakes and smoothies and take them with you on the go. And it is powerful, able to blend ice with ease.

Meanwhile, the Breville Blend Active Accessory Pack takes an already super handy gadget to the next level with a selection of accessories and extras to lend you a helping hand in the kitchen. It includes a 450ml compact food processor, a 300ml BPA free sports bottle with superseal leakproof lid, a stainless steel grinding mill, a storage lid, a citrus juicer, a whipping disc and an instruction manual with recipe details, turning your personal blender into the ultimate home hero; a high performance, exceptionally compact, multifunctional kitchen gadget that can blend, purée, chop, froth, whip, juice and grind.

With the accessories, you can make not only smoothies and shakes with your Breville Blend Active, but also a whole range of nutritious family meals and treats. Make fresh juice for breakfast, grind fresh coffee, froth milk, whip cream, chop vegetables, blend soups - all at the press of a button with minimal fuss and easy, quick cleaning.

To show off what the Breville Blend Active can really do, let's get on with making this amazing smoothie bowl recipe, packed with fruit, nuts and oat milk, topped with chopped almonds, ground pumpkin seeds and a whipped vanilla coconut cream topping.

Enjoy a healthy and filling breakfast by creating your own vegan fruit and nut smoothie bowl

Ingredients

4 tbsp oats
4 tbsp oat milk (or another plant milk)
1 handful cashews
1 boiled beetroot
1 tbsp agave syrup
10 raspberries
8 large strawberries
35 blueberries
small handful ice
1 tbsp pumpkin seeds
1 handful almonds
8 tbsp coconut cream, chilled
2 tbsp pomegranate seeds
2 tbsp coconut shavings
1 passion fruit seeds
a sprinkle of vanilla seeds

Instructions

Put the oats, oat milk, cashews, beetroot, agave, raspberries, 4 strawberries, 20 blueberries and ice into the blender bottle.

Fruits and nuts are mixed with ice in the first step to making this smoothie

Screw on the blade assembly.

Showing the blender in action, blending the fresh fruit with ice

Attach to the motor unit and blitz until smooth but still with a bit of texture. Pour into a bowl and set aside.

Tip the pumpkin seeds into the grinding mill.

Pumpkin seeds, ready to be grounded and added to the smoothie bowl

Screw the blade assembly on top.

The pumpkin seeds are grounded using the mill attachment on the blender

Screw onto the motor unit.

A birds eye view of the blender in action

Pulse until the seeds are well ground. It will only take a few seconds. Set aside.

Finely grounded pumpkin seeds, to be added to the smoothie bowl

Tip the almonds into the food processor bowl.

Preparing almonds for the vegan fruit and nut smoothie bowl

Screw on the chopping blade and attach to the motor unit. Pulse briefly until the almonds are coarsely chopped. Set aside.

Chopped almonds are added to the vegan fruit and nut smoothie bowl

Chopped almonds, easily chopped thanks to the Breville Blend Active Pro personal blender

Sprinkle the ground pumpkin seeds and chopped almonds on top of the bowl.

The vegan fruit and nut smoothie bowl, with seeds and nuts sprinkled on top

Spoon the coconut cream into the blender bottle and screw on the whipping disc.

The coconut cream is prepared and whipped

Attach to the motor unit and whip until the coconut cream aerates and thickens.

Adding the whipped coconut cream and fresh fruit, like blueberries and strawberries, to the vegan fruit and nut smoothie bowl

Spoon the coconut cream onto the smoothie bowl, followed by the remaining berries, pomegranate seeds, coconut shavings, passion fruit seeds and vanilla seeds.

The finished vegan fruit and nut smoothie bowl, topped with seeds, nuts, coconut cream and fresh fruit

Enjoy!

Yummy! And why not enjoy your smoothie bowl with a glass of fresh orange juice? You could even use the whipping attachment to add froth to your coffee!

If you'd like to try out this perfect little sous chef in your family kitchen, the Breville Blend Active Pro Personal Blender is currently available at Breville.co.uk for £43.98 (£54.98 RRP at other retailers) and the Breville Blend Active Accessory Pack is currently available at Breville.co.uk for £12.98 (£32.99 RRP at other retailers).

What would you make in your Breville Blend Active Pro blender?

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5 from 5 votes

Thick and satisfying vegan fruit and nut smoothie bowl

Do you fancy something delicious, filling and nutrient-packed for breakfast? Of course you do! This thick and satisfying vegan fruit and nut smoothie bowl is utterly gorgeous, and super easy to make, too

Prep Time10 mins

Total Time10 mins

Course: Breakfast

Cuisine: American

Diet: Vegan, Vegetarian

Keyword: breakfast, smoothie, vegan

Servings: bowls

Calories: 625kcal

Author: Emily Leary

Ingredients

For the smoothie

4 tbsp oats
4 tbsp unsweetened plant milk
1 handful cashews
1 boiled beetroot
1 tbsp agave syrup
10 raspberries
8 large strawberries
35 g (1.2 oz) blueberries
1 handful ice small

To top

1 tbsp pumpkin seeds
1 handful almonds
8 tbsp coconut cream chilled
2 tbsp pomegranate seeds
2 tbsp dried coconut shavings
1 passion fruit seeds
1/4 tsp vanilla seeds

Instructions

Put the oats, oat milk, cashews, beetroot, agave, raspberries, 4 strawberries, 20 blueberries and ice into the blender and blitz until smooth but still with a bit of texture. Pour into a bowl and set aside.
Tip the pumpkin seeds into the grinding mill and pulse until the seeds are well ground. It will only take a few seconds. Set aside.
Tip the almonds into the food processor and pulse briefly until the almonds are coarsely chopped. Set aside.
Whip the coconut cream until it aerates and thickens.
Sprinkle the ground pumpkin seeds and chopped almonds on to the smoothie.
Spoon on the coconut cream.
Now add the remaining berries, pomegranate seeds, coconut shavings, passion fruit seeds and vanilla seeds. Enjoy!

Video

Nutrition

* Note: nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published. Information on this website should not be taken as medical advice. Cuisines identify the primary region of inspiration for a dish.

Tried this recipe?Snap a pic and tag @amummytoo on Instagram or tag @EmilyLearyCooks on Twitter. I can't wait to see your posts!

This is a commissioned post for Breville.