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    Vegan

    Bhindi Pakora

    Cauliflower Pakoras

    Mushroom Pakoras

    Cabbage Pakoras

    Beetroot Pakoras

    Aubergine Pakoras

    Sweet Potato Pakoras

    Veggie fajitas

    Vegetarian mince chilli recipe

    Baked bean curry

    Black bean curry

    Vegan Sri Lankan curry

    Fiery lentils and beans - Actifry recipe

    Butternut squash and chickpea curry

    Child friendly curry with tofu

    5-minute baked bean chilli

    Low-fat lentil curry (slow cooker recipe)

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    Emily Leary standing in a kitchen

    Emily Leary. Chef. Multi-award-winning food writer, presenter and photographer. Author of bestselling book, "Get Your Kids to Eat Anything".

    emily@amummytoo.co.uk

    Learn more about Emily

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