Spicy mains

Fiery lentils and beans – Actifry recipe

Chicken and tofu satay stir-fry

Keralan Pandi – South Indian Coconut-Pork Curry

Spicy chipotle beef carne asada fajitas

Sweet and sour ketchup noodle stir fry

HelloFresh: a hassle-free way to break the routine and explore new flavours

Coca-Cola Zero Sugar tofu and vegetable noodle stir fry

Vegetarian low-carb red Thai-style curry

A Dinner Party with Amoy: the ‘Taste of Asia’ Supper Club Challenge

Ultra low calorie, veg packed Thai noodle soup

Butternut Squash and Chickpea Dopiaza

One pot harissa chicken curry

Aubergine Japanese Stir-Fry with Gousto

A Mid-Autumn Festival vegetarian feast with Amoy

Three recipes to convince you to enjoy a summer BBQ the Mexican way

Grilled tofu, bok choy, red chilli and soba noodle soup (vegan)

Mixed vegetable masala

Reduced fat Thai green curry with yogurt and tofu

Quorn Stroganoff with courgettes and clotted cream (recipe)

Chilli BBQ rice with halloumi and garlic vegetables recipe – ready in 10 minutes

Cinnamon No-Chicken Enchiladas (vegetarian recipe)

Spiced mushroom rice (low fat, vegan recipe)

Vegan chilli and brown rice

No-chicken, tofu-lickin’ curry (great for kids)

Baked bean and red pepper 5 minute chilli (recipe)

Mango and coconut sweetened paneer and vegetable curry (recipe)

Vegetarian mince and red pepper enchiladas (recipe and review)

Slow cooked, low fat lentil curry (recipe)

Vegetable and pine nut extra spicy spinach noodles (recipe)

Veggie tandoori treats (Part 2): Tofu, paneer and spinach curry