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    Home » Vegan

    Vegan

    Pistachio paste

    Spicy pak choi recipe

    Vegan chia pancakes

    Vegan fattoush

    The grinch drink

    Vegan pumpkin dip

    Creamy vegan mushroom stroganoff recipe

    Halloween tortillas with tomato salsa

    One pot vegan bolognese

    Vegan Christmas pudding

    Vegan Christmas cake

    Easy Spanish rice and beans

    Vegan Halloween cupcakes

    Vegan mince pie recipe

    Vegan birthday cake

    Garlic chutney recipe

    Incredibly easy vegan mushroom risotto

    Vegan lentil salad

    Cinnamon hummus

    Matcha protein balls

    Dairy free scones

    Dairy-free Neapolitan ice cream

    3 ingredient peanut butter oatmeal balls

    Vegetarian mince chilli recipe

    Baked bean curry

    Gluten-free falafel

    Fruit chutney recipe

    Vegan custard

    Vegan cottage pie recipe

    Sweet potato chips recipe

    Easy baba ganoush recipe

    Plum pastry recipe

    Black bean curry

    Vegan soda bread

    Oat fingers

    Vegan Welsh cakes

    Vegan hot cross buns

    Vegan Sri Lankan curry

    Harissa falafel

    Vegan peanut butter pancakes

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    Emily Leary standing in a kitchen

    Emily Leary. Chef. Multi-award-winning food writer, presenter and photographer. Author of bestselling book, "Get Your Kids to Eat Anything".

    emily@amummytoo.co.uk

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