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    Home ยป Breakfast recipes

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    Fruity, satisfying breakfast froyo

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    Want to know how to make breakfast froyo? This is an extra special plain yogurt, churned as it freezes to produce a gorgeous froyo (frozen yogurt), served in generous scoops, topped with a scattering a fresh fruits.

    They’re made extra special with Onken Plain Grain, a slightly sweetened plain yogurt with 5 grains - Barley, Oats, Rye, Wheat and Rice. I absolutely love the texture of Onken Plain Grain - it’s creamy, chewy, refreshing and satisfying.

    So, on with the recipe! Here’s how to make this fab recipe for a deliciously different breakfast. You can make a big batch to dip into when you fancy a cool breakfast treat.

    This breakfast froyo is made with Onken Plain Grain

    Ingredients

    • 450 g (15.87 oz) Onken Plain Grain
    • 40 g mixed fruit
    • 1 tbsp honey
    • 1 tbsp rolled oats

    Equipment

    Instructions

    Pour the Onken Plain Grain into a freezer safe container and place in the freezer for 30 minutes.

    Pour the Onken Plain Grain into a tub and freeze

    Remove from the freezer and give it a good whisk.

    Preparing the breakfast froyo by whisking the frozen yogurt

    Repeat a couple more times until you have a consistency similar to ice cream.

    The finished breakfast froyo!

    Serve 2-3 scoops per person into bowls. Top with fruit, a squeeze of honey and a scattering of rolled oats for a truly delicious breakfast.

    Which fruits would you top your breakfast froyo with? Check out more frozen yogurt treat ideas.

    If you’d like that fruity, satisfying breakfast froyo recipe again in a printable format, just click PRINT on the recipe card below.

    Breakfast Froyo Recipe
    Print Recipe
    4.8 from 5 votes

    Breakfast Froyo Recipe

    Want to know how to make breakfast froyo? This is an extra special plain yogurt, churned as it freezes to produce a gorgeous froyo (frozen yogurt), served in generous scoops, topped with a scattering a fresh fruits.
    Prep Time15 minutes mins
    freezing time1 hour hr 30 minutes mins
    Total Time1 hour hr 45 minutes mins
    Course: Breakfast
    Cuisine: American
    Diet: Vegetarian
    Servings: 2 bowls
    Author: Emily Leary

    Ingredients

    • 450 g (15.87 oz) Onken Plain Grain
    • 40 g mixed fruit
    • 1 tbsp honey
    • 1 tbsp rolled oats

    Instructions

    • Pour the Onken Plain Grain into a freezer safe container and place in the freezer for 30 minutes.
    • Remove from the freezer and give it a good whisk.
    • Repeat a couple more times until you have a consistency similar to ice cream.
    • Serve 2-3 scoops per person into bowls. Top with fruit, a squeeze of honey and a scattering of rolled oats for a truly delicious breakfast.

    Video

    Nutrition

    Calories: 192kcal | Carbohydrates: 24g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 29mg | Sodium: 105mg | Potassium: 367mg | Fiber: 1g | Sugar: 21g | Vitamin A: 283IU | Vitamin C: 2mg | Calcium: 272mg | Iron: 1mg
    * Note: nutritional information is estimated, based on publicly available data. Nutrient values may vary from those published. Information on this website should not be taken as medical advice. Cuisines identify the primary region of inspiration for a dish.
    Tried this recipe?Snap a pic and tag @amummytoo on Instagram or tag @EmilyLearyCooks on Twitter. I can't wait to see your posts!

    This is a commissioned post for Onken.

    Pin this breakfast froyo recipe

    More great recipes with yogurt

    For more ways to use yogurt in a delicious recipe, why not try these recipes?

    Whipped Yogurt Fruit Tarts Recipe
    A perfect treat combining easy to make tarts with a deliciously creamy whipped yoghurt centre and topped with fresh berries and zesty lemon.
    Get the recipe
    DIY Fruit and Yogurt Lollies (Ice Pops Recipe) Three Ways
    A selection of three different fruit lollies bursting with different flavours. All three ways are healthy, delicious and the perfect treat for a hot Summer's day.
    Get the recipe
    Avocado Yogurt Chocolate Mousse Recipe
    A wonderfully unique avocado chocolate mousse made with made with creamy yogurt and dark chocolate makes for a healthier treat with a unique taste.
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    Homemade Fruit Loaf Recipe with Summer Berries
    A wonderfully chewy soda bread made with fresh summer berries for a hint of sweetness and yogurt instead of buttermilk for a unique crumb.
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    Lemon Curd Yogurt Cheesecake Bars Recipe
    A buttery digestive base, a wonderfully rich yogurt cheesecake filling and a topping of zingy, mouthwatering lemony freshness - you're going to love these lemon yogurt cheesecake bars!
    Get the recipe

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    Reader Interactions

    Comments

      4.80 from 5 votes

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    1. Carolynne @ Mummy Endeavours says

      July 04, 2017 at 1:22 pm

      Ooh that looks delicious! I so want to eat healthier... need to come back to check out more of your lovely recipes and actually make them instead of just ogling them hehe! x

      Reply
    2. Deborah Nicholas says

      July 02, 2017 at 7:29 pm

      oh yum that looks amazing and im on slimming world so will see if i can do this with one of my light yogurts!

      Reply
    3. Rebecca says

      June 26, 2017 at 11:19 pm

      5 stars
      This looks perfect for a lovely summer breakfast - will add this to my meal plan for next week

      Reply
    4. Baby Isabella says

      June 26, 2017 at 11:15 pm

      We've never tried to make froyo at home always opting to eat it at shops and stalls. Never realised how cheap and easy it was to make! Cool idea :)

      Reply
    5. AJ Wathern says

      June 26, 2017 at 10:50 pm

      4 stars
      This looks so lovely and refreshing! I am searching for the perfect dairy free yogurt and then i'll definitely try something similar. x

      Reply
    6. Tanya Brannan says

      June 26, 2017 at 10:31 pm

      Oh gosh! That looks so easy yet tasty! Perfect for this hot weather we are having. I have to admit that I cant stand honey, so could substitute it for maple syrup instead :) xx

      Reply
    7. Yaya says

      June 26, 2017 at 3:59 pm

      5 stars
      Breakfast Froyo?! This is a great recipe for those summer mornings! Yum. x

      Reply
    8. Angela Bethea says

      June 26, 2017 at 3:52 pm

      5 stars
      Wow this sounds really amazing! I am actually looking for a yummy breakfast and this seems perfect. Thanks for the recipe!

      Reply
    9. Donna Ashworth says

      June 26, 2017 at 3:39 pm

      Yum! How perfect for summer breakfasts when you can't face anything much. I will try this

      Reply
    10. Sarah Ann says

      June 26, 2017 at 12:58 pm

      I eat so much yogurt but actually haven't tried frozen yogurt before. Think it would be delicious with my favourite nuts and berries.

      Reply
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