Today I’m bringing you an exciting selection of three yummy fruit and yogurt lolly recipes, so that everyone can find their perfect Summer cooler.

Now, what I love about ice lollies is they’re so easy to make, taste delicious and are often a lot healthier than store-bought ones which can be pretty high in sugar or use a base that’s high in fat, colouring, preservatives and so on.

All three of these yogurt lolly recipes have natural vanilla yogurt as the base, and are bursting with fruity flavour which means they’re not just super refreshing but wonderfully healthy too.
Now let’s get on with the mixing, freezing and eating!
Ingredients
Coconut and blueberry:
- 90 g (3.17 oz) blueberries
- 100 ml (3.38 floz) coconut milk
- 100 g (3.53 oz) vanilla yogurt
Strawberry kiwi and granola:
- 100 g (3.53 oz) kiwi
- 60 g (2.12 oz) strawberries
- 100 g (3.53 oz) vanilla yogurt
- 30 g (1.06 oz) plain granola
Blueberries and strawberries:
- 70 g (2.47 oz) strawberries
- 160 g (5.64 oz) vanilla yogurt
- 40 g (1.41 oz) blueberries
Equipment
Coconut and blueberry yogurt lollies

Instructions
Pulse the blueberries, vanilla yogurt and coconut milk in blender until ‘smashed’ but not completely blended.



Divide the mixture between four ice lolly moulds.


Place a lolly stick into each cup and freeze for a minimum of 8 hours.
Strawberry, kiwi and granola yogurt lollies

Instructions
Chop the strawberries and kiwis into small chunks.


Mix the fruit into the vanilla yogurt.


Place a little fruit and yogurt mix into each of the four ice lolly moulds, followed by a thin layer of granola.



Repeat until the ice lolly moulds are full.



Place a lolly stick into each cup.

Freeze for a minimum of 8 hours.
Blueberries and strawberries yogurt lollies

Instructions
Slice the strawberries thinly, lengthways.


Place sliced fruit around the inside of four lolly moulds.


Mix the yogurt with the blueberries.


Carefully spoon the yogurt mix into the moulds.

Place a lolly stick into each cup. Freeze for a minimum of 8 hours.
Enjoy!
That’s it – after 8 hours remove your fruity yogurt lollies from the freezer and enjoy!

Would you like to save this yogurt lolly recipe for later? Click PRINT on the recipe card below!
Fruit and yogurt lollies three ways
Ingredients
Coconut and blueberry:
- 90 g (3.17 oz) blueberries
- 100 ml (3.38 floz) coconut milk
- 100 g (3.53 oz) vanilla yogurt
Strawberry kiwi and granola:
- 100 g (3.53 oz) kiwi
- 60 g (2.12 oz) strawberries
- 100 g (3.53 oz) vanilla yogurt
- 30 g (1.06 oz) plain granola
Blueberries and strawberries:
- 70 g (2.47 oz) strawberries
- 160 g (5.64 oz) vanilla yogurt
- 40 g (1.41 oz) blueberries
Instructions
Coconut and blueberry:
- Pulse blueberries, vanilla yogurt and coconut milk in blender until ‘smashed’ but not completely blended
- Divide mixture between four ice lolly moulds
- Place lolly stick into each cup
- Freeze for a minimum of 8 hours
Strawberry, kiwi and granola:
- Chop the strawberries and kiwis into small chunks
- Mix the fruit into the vanilla yogurt
- Place a little fruit and yogurt mix into each of the four ice lolly moulds, followed by a thin layer of granola.
- Repeat until the moulds are full.
- Place lolly stick into each cup
- Freeze for a minimum of 8 hours
Blueberries and strawberries:
- Slice strawberries thinly, lengthways
- Place sliced fruit around the inside of four lolly moulds
- Mix the yogurt with the blueberries.
- Carefully spoon the yogurt mix into the moulds
- Place lolly stick into each cup
- Freeze for a minimum of 8 hours
Video
Nutrition
What other ingredients can I use to make yogurt pops?
Try these great flavour combinations.
- Blackberries, oats, pecans
- Pineapple slices, pomegranates, blueberries
- Apples, flax seed, bananas
- Chopped almonds, raspberries and strawberries
- Hazelnuts, coconut flakes and kiwi
Which are your favourite fruits to add to a refreshing Summer yogurt lolly? Do you have any tips for staying cool in the Summer?
Pin for later
More chilled and frozen treat ideas to try





Looking for a delicious, light lunch this Summer? Why not visit my salads section for ideas on how to create the perfect Summer salad.
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Rachel says
I’ve never had a yoghurt ice lolly but they look amazing, i need to give this a go! xo
Deborah Galloway says
These look delicious for the whole family and healthy too
Sue Cook says
All the kids, big and small will love this.
MichelleD says
I love halloumi and vegetable skewers! Delicious
katherine s says
Great burgers from our local butchers with plenty of onions!