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    Vegetarian

    Orange Cranberry Shortbread

    Bourbon Biscuit Cheesecake

    Battenberg Cheesecake

    Baked Mint Chocolate Cheesecake

    Halloumi Pizza

    Air Fryer Coffee Cake

    Goat's Cheese Scones

    Pistachio Brownies

    Gingerbread Flapjack

    Halloumi Schnitzels

    Biscoff Flapjacks

    Carrot Cake Blondies

    Baked Bean Quesadillas

    Air Fryer Pizza Roll Ups

    Lemon Tahini Salad Dressing

    Air Fryer Apple Cake

    Carrot Cake Scones

    Big Batch Brownies

    Hot Cross Scones (Easter Scones)

    Easy Lemon Shortbread Biscuits

    Orange Layer Cake with Cream Cheese Frosting

    Air Fryer Halloumi Bites

    Biscoff Sauce Recipe (2 ingredients)

    Air Fryer Cheese Toastie with Mustard

    Air Fryer Sugar Cookies

    Earl Grey Tea Cake

    Cheesy Air Fryer Twice Baked Potatoes

    Malteser Cheesecake with Horlicks

    Date Flapjacks

    Air Fryer Oatmeal Raisin Cookies

    Cheesy Garlic Bread Pizza

    Air Fryer Lemon Drizzle Cake

    Air Fryer Peanut Butter Cookies

    Pistachio Carrot Cake

    Air Fryer Cheese Straws

    Air Fryer Mini Vegetable Quiches

    Air Fryer Pop Tarts

    Pistachio Blondies with White Chocolate Chips

    Mushroom Gyoza with Cabbage

    Air Fryer Vegetarian Pigs in Blankets

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    Emily Leary standing in a kitchen

    Emily Leary. Chef. Multi-award-winning food writer, presenter and photographer. Author of bestselling book, "Get Your Kids to Eat Anything".

    emily@amummytoo.co.uk

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