This linguine con verdure is packed with fresh veg, a kick of chilli, and topped with olive tapenade. Delicious!
It’s usually the kids who get treated over Easter, but this week I’ve been indulging in this beautiful ‘The Splat’ Caramel Chocolate Easter Egg. It’s high quality caramel milk chocolate, with a brightly coloured white chocolate SPLAT on the side. It’s delicious and feels like a suitably silly yet grown up treat.
At the bottom of this post is a brand new #recipeoftheweek ‘linky’ ready for you to add any recipe posts you would like to share – all themes and types welcome. But first, here are just three of the brilliant recipes linked up to #recipeoftheweek last week – this week, they’re all desserts with a bit of crrrrrrrunch.